Maintenance Technician

2 months ago

Halifax, United States Reser's Fine Foods Full time

Job Summary: We are seeking a skilled Maintenance Technician to join our team at Reser's Fine Foods. As a key member of our maintenance team, you will be responsible for performing preventative and urgent maintenance of production machinery and equipment.

Key Responsibilities:

  • Effectively perform the duties associated with the MT 1 and 2 job descriptions.
  • Function as a lead or currently filling the role.
  • Determine causes and sources of existing and potential electrical and electronic problems.
  • Lead projects from both a capital expenditures and continuous improvement perspective.
  • Monitor and/or evaluate current or potential problems with resulting action or plan to eliminate the problem.
  • Create and maintain preventative maintenance procedures through PMO activities.
  • Perform diagnostics and repair to a variety of programmable logic controllers and associated programmable devices.
  • Provide suitable solutions and estimate costs and timelines for equipment breakdowns and improvements.
  • Escalate machine breakdowns to appropriate managers if not resolved within the agreed timeline.
  • Perform additional duties as assigned, including but not limited to all facilities-related tasks and work on special projects as required or assigned by the Facilities and Maintenance Manager.

Requirements:

  • Effectively fulfill all requirements of the MT 1 and 2 job descriptions.
  • Champion safety efforts plant-wide.
  • Technical certification (or demonstrated equivalent) required.
  • 5+ years of experience working as a multi-craft industrial technician.
  • Proven advanced knowledge of mechanical, electrical, hydraulic, and pneumatic systems maintenance.
  • Demonstrated advanced troubleshooting skills.
  • Considered an expert in industrial fields such as electrical, fabrication, machining, etc.
  • Effective leadership skills.

Working Conditions:

  • Processed and refrigerated foods manufacturing plant.
  • Wet or dry environment with temperatures ranging from 25°F to 115°F.
  • Lifting up to 50 pounds repeatedly.
  • Production demands may require short notice overtime and weekend scheduling.

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