Banquet Server
5 days ago
Overview
Forest Lake Club is seeking a dedicated Banquet Server to join our team. As a Banquet Server, you will be responsible for delivering exceptional food and beverage service, assisting with event setup and cleanup, and fostering a welcoming atmosphere.
Key Responsibilities:
- Timeliness and Professionalism: Arrive on time for shifts in uniform and maintain a positive, professional demeanor.
- Event Setup and Breakdown: Assist with the setup and breakdown of banquet events, including tables, linens, and chairs.
- Food and Beverage Service: Provide outstanding service by taking orders, serving food and drinks, and ensuring guests' needs are met.
- Member Interaction: Build rapport with members and guests, remembering their names and preferences to enhance their experience.
- Safety and Sanitation: Follow all safety procedures and ensure proper handling and storage of food and beverage products.
Requirements:
- Availability: Must be available to work holidays, nights, and weekends. Weekend shifts are mandatory.
- Education/Experience: High school diploma or equivalent; six months to one year of related experience or training preferred.
- Skills: Strong communication skills, ability to multitask, and a keen attention to detail.
Physical Demands:
- Regularly required to stand, walk, and lift up to 50 pounds.
- Occasionally required to climb, balance, kneel, or crawl.
Work Environment:
- Moderate noise level with occasional exposure to moving mechanical parts and wet conditions.
Benefits:
- Flexible schedule
- Tips
- Opportunity to work in a supportive and professional environment
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