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Food and Beverage Attendant
2 months ago
**Job Summary**
Driftwood Hospitality Management is seeking a skilled Banquet Server to join our team. As a Banquet Server, you will be responsible for providing exceptional service to our guests in a fast-paced and dynamic environment.
**Key Responsibilities**
- Serve food and beverages to guests in a courteous and friendly manner, adhering to established brand and hotel standards.
- Set and clear tables in banquet areas, ensuring a clean and organized environment.
- Take food and beverage orders and enter them into the point of service system.
- Pick up orders from food preparation areas and ensure food is prepared according to specifications.
- Perform other food and beverage functions, such as bartending and bussing, as needed.
- Monitor guest satisfaction scores and work to increase departmental and overall guest satisfaction.
- Practice safe work habits, wear protective safety equipment, and follow MSDS and OSHA standards.
**Requirements**
- 2 years of server experience in a similar environment.
- Ability to operate a POS system.
- Basic math skills, with the ability to accurately total guest checks and make correct change.
- Full availability, including evenings, weekends, and holidays.
- Ability to read, write, speak, and understand English.
- Ability to lift 25 pounds.
- High School diploma or equivalent.
**Benefits**
- 401(k) plan.
- Dental insurance.
- Disability insurance.
- Employee assistance program.
- Flexible spending account.
- Health insurance.
- Life insurance.
- Paid time off.
- Vision insurance.
**Equal Employment Opportunity**
Driftwood Hospitality Management is committed to a diverse and inclusive workplace. We are an equal opportunity employer and welcome applications from qualified candidates.