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Restaurant Operations Manager

2 months ago

Corte Madera, California, United States Restaurant Full time
Restaurant Management Opportunity

We are seeking a highly skilled Restaurant Manager to lead our operations and drive success at our well-established Restaurant. Our team is committed to delivering exceptional customer experiences and achieving sales and profit goals.

Key Responsibilities:
  • Lead and manage restaurant operations, including team performance and guest experience
  • Develop and implement training initiatives to enhance sales and customer satisfaction
  • Collaborate with team members to achieve sales and profit objectives
Requirements:
  • Strong understanding of the restaurant industry and business operations
  • Proven track record of delivering exceptional customer service and leading high-performing teams
  • Ability to learn and adapt to our company's unique culture and values
  • Leadership skills to motivate and develop team members, including coaching and mentoring
What We Offer:
  • Competitive salary and quarterly bonuses
  • Comprehensive medical benefits and paid time off