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Hospitality Management Professional
2 months ago
We are seeking a highly skilled and experienced Restaurant Manager to join our team at Goodwin Recruiting. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, including front-of-house, back-of-house, and bar operations.
Key Responsibilities- Operations Management: Oversee the daily operations of the restaurant, ensuring that all aspects of the business are running smoothly and efficiently.
- Sales and Revenue Growth: Develop and implement strategies to drive sales and revenue growth, while maintaining high standards of quality and customer service.
- Staff Development and Training: Develop and train staff to ensure that they have the skills and knowledge needed to provide excellent customer service and maintain high standards of quality.
- Guest Service and Food Quality: Ensure that all guests receive exceptional service and that the quality of food and beverages meets the highest standards.
- Experience: 2+ years of experience in full-service restaurant management.
- Qualifications: Excellent tenure, understanding of financials (P & L), and ability to develop and implement strategies to drive sales and revenue growth.
- Competitive Salary: A competitive salary and benefits package.
- Opportunity for Growth: Opportunities for career advancement and professional growth.
- Healthcare and Benefits: Comprehensive healthcare and benefits package, including family discounts and more.