Hospitality Executive Chef Opportunity

2 weeks ago


Les HautsdeChée, Grand Est, United States Gecko Hospitality Full time

Hospitality Executive Chef Opportunity

We are seeking a seasoned Culinary Leader to join our esteemed team as an Executive Chef. This is an exceptional opportunity for an accomplished professional with a passion for delivering outstanding culinary experiences.

About the Role:

  • Oversee daily kitchen operations, ensuring seamless execution of menus and high-quality food presentation.
  • Collaborate with staff to maintain a culture of excellence, fostering open communication and teamwork.
  • Ensure compliance with food safety regulations, maintaining a clean and sanitized environment.
  • Contribute to the development of menus, enhancing culinary offerings and driving business growth.

About You:

  • Prior experience as an Executive Chef in a fast-paced hospitality environment.
  • Demonstrated expertise in menu development, cost control, and inventory management.
  • Exceptional leadership skills, with the ability to motivate and guide a high-performing team.
  • A solution-oriented mindset, with a focus on continuous improvement and innovation.

Benefits:

  • A competitive salary range of $45,000 - $60,000 per year, commensurate with experience.
  • A comprehensive benefits package, including medical, dental, and vision coverage.
  • Ongoing training and professional development opportunities.
  • A dynamic work environment, with opportunities for career growth and advancement.

How to Apply:

If you are a driven and ambitious Culinary Professional looking to take your career to the next level, we encourage you to apply today.



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