Restaurant Culinary Director
5 days ago
Restaurant Culinary Director
We are seeking an accomplished Culinary Director to join our team at Gecko Hospitality. As a key leader, you will drive culinary innovation, quality, and consistency across our restaurants.
About the Role:
- Develop and implement comprehensive culinary strategies, aligning with our business objectives.
- Lead and manage a high-performing kitchen team, fostering a culture of excellence and teamwork.
- Collaborate with our Head Chef to create menus that delight our customers.
- Maintain high standards of food safety and quality, adhering to regulatory requirements.
- Work closely with other departments to ensure seamless service delivery.
Requirements:
- Previous experience as a Kitchen Manager or similar role.
- Degree in culinary arts or related field, or equivalent experience.
- Proven leadership skills, with ability to motivate and develop team members.
- Passion for food quality, presentation, and creativity.
- Ability to work in a fast-paced environment, maintaining composure under pressure.
Compensation and Benefits:
$55,000 - $70,000 per year, depending on experience.
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