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Deli Operations Manager
2 months ago
We are seeking a highly skilled and experienced Deli Manager to lead our food service team to success. As a Deli Manager, you will be responsible for overseeing the daily operations of our deli, including managing staff, inventory, and customer service.
Key Responsibilities- Manage the deli's daily operations, ensuring efficient and effective service delivery.
- Recruit, train, and develop a team of skilled deli staff, providing guidance and support to ensure excellent customer service.
- Develop and implement strategies to improve customer satisfaction, increase sales, and enhance the overall deli experience.
- Manage inventory levels, ensuring optimal stock levels and minimizing waste.
- Maintain a clean and safe store environment, adhering to health and safety regulations.
- Prepare and submit regular reports on sales, inventory, and customer feedback.
- Collaborate with other departments to ensure seamless service delivery and achieve business objectives.
- At least 18 years of age, with a valid driver's license.
- Proven experience in food service management, with a strong track record of success.
- Excellent leadership and communication skills, with the ability to motivate and develop a team.
- Strong analytical and problem-solving skills, with the ability to interpret data and make informed decisions.
- Ability to work flexible hours, including evenings and weekends.
- Competitive salary and benefits package.
- Opportunities for career advancement and professional growth.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.