Executive Chef

About The WigwamThe Wigwam is a Four Diamond property with 331 guest rooms spanned across 440 acres. We are a renowned Arizona landmark, nestled in the community of Litchfield Park, AZ and are a true representation of an authentic Arizona experience.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our Culinary team. As a Sous...

About Us: Pyramid Global Hospitality is a renowned hospitality company that prides itself on delivering exceptional dining experiences. Our team of culinary experts is dedicated to crafting menus that showcase the finest ingredients and innovative techniques.Job Summary: We are seeking a highly skilled and experienced Chef De Cuisine to join our team at Reds...

About UsAt Pyramid Global Hospitality, we prioritize our employees and strive to create a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing.Our CommitmentWe are dedicated to a culture that values employee development, benefits, and relationships. Our approach includes:Comprehensive health insurance and...

About The Wigwam:The Wigwam is a renowned Arizona landmark, nestled in the community of Litchfield Park, AZ and is a true representation of an authentic Arizona experience. We are a Four Diamond property with 331 guest rooms spanned across 440 acres.Our Culture:We value our employees and are dedicated to creating a supportive and inclusive work environment...

About The Wigwam:The Wigwam is a renowned Arizona landmark, nestled in the community of Litchfield Park, AZ and is a true representation of an authentic Arizona experience. We are a Four Diamond property with 331 guest rooms spanned across 440 acres.Job Summary:We are seeking an experienced and passionate Chef de Cuisine to lead our culinary team at Reds Bar...

About UsPyramid Global Hospitality is a leading hospitality company that values its employees and strives to create a supportive and inclusive work environment. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits, and our dedication to building meaningful relationships.Our MissionWe are dedicated...

We are seeking a highly skilled and motivated individual to join our Culinary team at Pyramid Global Hospitality. As a key member of our kitchen staff, this role requires a strong passion for the culinary arts and a commitment to delivering exceptional results.Key Responsibilities:Develop and execute creative pastry and baked goods menus that meet the...

About Us:The Wigwam is a Four Diamond property with 331 guest rooms spanned across 440 acres. We are a renowned Arizona landmark, nestled in the community of Litchfield Park, AZ and are a true representation of an authentic Arizona experience.Overview:We are currently seeking enthusiastic, driven individuals, with a great attitude and a passion for...

Job DescriptionJob DescriptionPosition: Executive ChefSalary: $100,000+ DOELocation: Park City, UTExciting opportunity with a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra, located in the heart of Park City, Utah, an internationally renowned ski destination. This Executive Chef position will oversee the pre-opening development...

Job DescriptionJob DescriptionPosition: Executive ChefSalary: $100,000+ DOELocation: Park City, UTExciting opportunity with a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra, located in the heart of Park City, Utah, an internationally renowned ski destination. This Executive Chef position will oversee the pre-opening development...

Job SummaryThis position oversees the daily operations of The Farm kitchen, with a strong focus on safety, profitable food service, and guest satisfaction. The Farm Chef will work closely with the Hospitality F&B Executive Chef to ensure that the staff and kitchen environment meet and exceed the expectations of Vail's brand standards, as well as safety...

Job DescriptionJob DescriptionPosition Overview:Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for food...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at The Celtic Collection. As a key member of our culinary team, you will be responsible for supporting the Executive Head Chef in achieving our culinary goals.Key ResponsibilitiesSupport the Executive Head Chef in managing kitchen operations, ensuring...

Job Summary:We are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at a prestigious luxury resort in the United States. As a key member of our kitchen team, you will be responsible for overseeing multiple dining outlets, ensuring top-quality service, and crafting exceptional dining experiences for our guests.Key...

Job DescriptionJob DescriptionBenefits:Dynamic, Respectful, and Sociable Working EnvironmentCompetitive CompensationPaid time offTraining & developmentPosition: Sous ChefReports to: Head Chef/Kitchen ManagerOverview:As the Executive Chef at The Four Leaves, you'll be the cornerstone of our culinary brigade, championing our mission to deliver exceptional...

Job DescriptionJob DescriptionBenefits:Dynamic, Respectful, and Sociable Working EnvironmentCompetitive CompensationPaid time offTraining & developmentPosition: Sous ChefReports to: Head Chef/Kitchen ManagerOverview:As the Executive Chef at The Four Leaves, you'll be the cornerstone of our culinary brigade, championing our mission to deliver exceptional...

About Stein LodgeStein Lodge is a renowned hospitality company that operates a collection of luxury properties, including Stein Eriksen Lodge, Stein Eriksen Residences, The Chateaux Deer Valley, and The Chateaux Residences. Our mission is to create legendary experiences for our team members, guests, and owners through a commitment to excellence and a passion...

About the PositionWe are seeking a highly skilled and experienced Culinary Manager to join our team at Riviera Golf & Tennis, Inc. As a key member of our culinary team, you will play a crucial role in supporting our Executive Chef and working closely with our Executive Sous Chef to oversee the food quality and daily operations of our banquet, halfway house,...

About the RoleThe Executive Sous Chef will provide exceptional culinary leadership and expertise to deliver an unparalleled dining experience at Spanish Peaks Mountain Club. This role is responsible for developing and overseeing the strategic vision of the hotel's culinary program, ensuring profitable financial management, effective leadership, and excellent...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to join our culinary team at a prestigious luxury resort in the United States. As a key member of our management team, you will be responsible for overseeing the culinary operations of multiple dining outlets, ensuring exceptional service and quality standards are met.Key...

Job DescriptionJob DescriptionJob Title: Sous ChefLocation: On-SiteJob Type: Full-timeAbout Us:Salt Hotels is a family business born from a lifetime of hospitality experience. Our mission is simple. We create settings and scenarios that connect people together. We create a home for our guests - and we care for our employees like family. ”With us, it’s...

About the RoleWe are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary operations at Sandhill Kitchen Sundeck in Menlo Park. As a key member of our team, you will be responsible for spearheading the development and implementation of innovative menu concepts, managing kitchen activities, and ensuring exceptional food quality and...

Job Summary:COREcruitment Ltd is seeking a highly skilled and experienced Senior Sous Chef to join its culinary team at a prestigious luxury resort in Utah. As a key member of the resort's culinary team, the successful candidate will be responsible for overseeing multiple dining outlets, ensuring top-quality service, and crafting exceptional dining...

Job SummaryAs a representative of Flagship Facility Services, the Pastry Chef will be responsible for overseeing pastry and dessert production for our operations. This role will report directly to the Executive Pastry Chef and will supervise a small team.Key ResponsibilitiesResponsible for daily and weekly pastry/dessert productionSupervise a small...

Job Title: Executive Pastry ChefJob Summary:We are seeking an experienced and skilled Executive Pastry Chef to join our team at Rosewood Hotel Group. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest quality of food and service.Key Responsibilities:Develop and implement new menu items,...

Job Summary:We are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at a prestigious luxury resort in the United States. As a key member of our kitchen team, you will be responsible for overseeing multiple dining outlets, ensuring top-quality service, and crafting exceptional dining experiences for our guests.Key...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to join our culinary team at a prestigious luxury resort in the United States. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchens, ensuring exceptional food quality, and delivering outstanding guest experiences.Key...