Restaurant Operations Executive
1 day ago
We are seeking a seasoned Restaurant Manager to join our dynamic team at Gecko Hospitality. Based in Orlando, FL, this role offers a competitive salary of $55,000 - $70,000 per year.
Job OverviewAs a Restaurant Manager, you will be responsible for leading both Front of House (FOH) and Back of House (BOH) teams to deliver exceptional dining experiences. This is an immediate opening, and we aim to fill the position before the holiday season.
You will oversee restaurant operations, ensuring seamless execution of services, high-quality food preparation, and excellent guest satisfaction. Your leadership skills will drive team engagement, productivity, and growth.
Responsibilities- Lead and motivate FOH and BOH teams to achieve sales targets and maintain high service standards.
- Develop and implement operational strategies to improve efficiency, reduce costs, and enhance customer satisfaction.
- Manage inventory, supplies, and labor costs effectively to ensure profitability.
- Maintain a clean, safe, and organized work environment, adhering to health and safety regulations.
To succeed in this role, you must have:
- A proven track record in restaurant management, with experience in leading FOH or BOH teams.
- Excellent organizational, communication, and interpersonal skills.
- The ability to work in a fast-paced environment, prioritize tasks, and manage multiple responsibilities.
- A competitive salary range of $55,000 - $70,000 per year.
- Opportunities for career growth and professional development within a respected hospitality brand.
- A comprehensive benefits package, including medical, dental, and vision insurance.
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