Sanitation Operations Manager

4 weeks ago


Mandan, North Dakota, United States Cloverdale Foods Full time
Job Summary

The Sanitation Supervisor is responsible for ensuring the overall cleanliness and sanitation of the production area, including equipment, facilities, and personnel. This role requires strong leadership and communication skills to motivate and direct a team of sanitation employees to maintain high standards of sanitation and food safety.

Key Responsibilities
  • Develop and implement sanitation procedures and protocols to ensure compliance with regulatory requirements and company standards.
  • Supervise and train sanitation employees to ensure they understand and follow sanitation procedures and protocols.
  • Conduct regular sanitation inspections to identify areas for improvement and implement corrective actions.
  • Collaborate with production teams to ensure sanitation procedures are integrated into production processes.
  • Develop and maintain documentation for regulatory compliance, including sanitation procedures, training records, and inspection reports.
Requirements
  • Bachelor's degree in Food Science, Microbiology, Biology, or related field.
  • 5 years' experience in sanitation in a supervisory capacity in the food and beverage industry.
  • Experience with HACCP, GMP's, and regulatory inspections.
  • Hands-on sanitation experience and expertise in food manufacturing plants.
  • Flexibility to work any shift and additional hours as needed to focus on plant priorities.
Preferred Qualifications
  • Lean Manufacturing, Quality Management, and Statistical Process Control experience.
  • Good computer skills.
  • Ability to read and write the English language.
  • Knowledge of chemicals and their uses and basic knowledge of production machinery operation.

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