Restaurant Operations Manager

2 days ago


Dallas, Texas, United States B Hospitality Corp Full time
Job Overview

We are seeking a highly skilled Restaurant Manager to lead our Food and Beverage Department in Dallas, TX. As a key member of our team, you will be responsible for delivering exceptional customer service, managing staff, and maintaining high-quality food preparation and service standards.

Key Responsibilities
  • Lead and motivate a team of staff to provide first-class service and promote a culture of accountability.
  • Manage facility and equipment to ensure they are in good working order.
  • Ensure high-quality food preparation and service standards are maintained.
  • Create a positive work environment that represents our brand.
  • Evaluate employee performance and build reward and recognition systems.
  • Manage vacation requests and staff absences.
  • Maintain close work relationships with other departments to promote feedback and efficient operations.
Requirements
  • 2-4 years of Food & Beverage experience, preferably in a leadership role.
  • A well-groomed appearance.
  • Ability to work in a fast-paced, busy environment with minimal supervision.
About Us

Butler Hospitality is a rapidly growing company that operates the Food and Beverage Departments within our partner hotels throughout the USA. We offer competitive salaries, health benefits, flexible scheduling, and opportunities for growth and development.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job.



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