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Restaurant Operations Manager

2 months ago

Dallas, Texas, United States HHB Restaurant Recruiting Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant Manager to lead our team at HHB Restaurant Recruiting. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, including staff management, customer service, and sales growth.

Key Responsibilities
  • Staff Management: You will be responsible for hiring, training, and developing a team of restaurant staff, ensuring they have the skills and knowledge to provide exceptional customer service.
  • Customer Service: You will be responsible for maintaining a high level of customer satisfaction, ensuring that every guest has a memorable dining experience.
  • Sales Growth: You will be responsible for developing and implementing strategies to increase sales and revenue, including marketing and promotions.
  • Operations: You will be responsible for managing the day-to-day operations of the restaurant, including inventory management, supply chain management, and maintaining a safe and clean environment.
Requirements
  • Experience: A minimum of 2 years of experience in restaurant management, with a proven track record of success.
  • Leadership Skills: Strong leadership skills, with the ability to motivate and inspire a team.
  • Communication Skills: Excellent communication skills, with the ability to effectively communicate with staff, customers, and vendors.
  • Physical Demands: Ability to regularly walk, climb, crouch, and move up to 50 pounds at a time.
What We Offer
  • Competitive Salary: $50K - $60K per year.
  • Benefits: Health benefits, industry standard work week, and attainable bonus program.
  • Equal Opportunity Employer: HHB Restaurant Recruiting is an equal opportunity employer, committed to diversity and inclusion.