Culinary Department Lead
3 weeks ago
At Levy, we're committed to providing our guests with an exceptional dining experience. As a Culinary Supervisor, you will play a critical role in ensuring that every meal meets our high standards of quality and presentation.
You will be responsible for overseeing the daily operations of our kitchen teams, training and developing your team members, and ensuring compliance with all relevant policies and procedures. In this role, you will also have the opportunity to contribute to menu development and implement new ideas to enhance our culinary offerings.
We offer competitive wages starting at $23.80/hour, as well as a comprehensive benefits package that includes Instapay and high-interest savings through the EVEN app.
About Levy:
With over 40 years of experience in the Food, Beverage, and Retail industry, Levy has established itself as a leading presence in the market. Our commitment to delivering exceptional experiences is what sets us apart from the rest.
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