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Sanitation Lead

2 months ago

Minneapolis, Minnesota, United States Jerry's Enterprises Full time
Job Summary

We are seeking a highly skilled and experienced Sanitation Lead to join our team at Jerry's Enterprises. The successful candidate will be responsible for ensuring the highest standards of food safety and quality in our facility.

Key Responsibilities
  • Supervise Sanitation Department Associates
    • Ensure efficient labor utilization and effectiveness in meeting facility needs
    • Execute assigned food safety, quality, and continuous improvement activities to support SQF System
    • Ensure all processes and procedures are executed properly to ensure a sanitary environment
    • Follow up to ensure proper task completion and adherence to facility and department policies and procedures
    • Communicate equipment/building structure issues that prevent sanitation efforts
    • Ensure corrections to mitigate sanitation issues are implemented and documented. Train and monitor to ensure no recurrence.
    • Ensure chemical control within the manufacturing environment
    • Ensure chemicals used in the facility for sanitation purposes are used as intended, at the correct strength, and provide expected results.
    • Maintain a register of hazardous chemicals for SQF
    • Ensure proper disposal of empty chemical containers
  • Manage Facility Receiving, Invoicing, Shrink Control, and Inventory
    • Supervise and assist to ensure accuracy and organization of receiving function
    • Take and document accurate inventory
    • Ensure proper product handling to control shrinkage and waste
    • Accurately count, record, and report waste to leadership
    • Order sanitation supplies as needed
    • Assure that all sanitation procedures are efficient and cost-effective
  • Supervise Facility Safety and Sanitation Programs
    • Ensure all associates are properly trained in equipment use, maintenance, and sanitation standards, proper lifting, and all related safety rules and procedures
    • Follow Sanitation Standard Operating Procedure (SSOP) for cleaning of equipment and plant environment
    • Responsible for cleanliness and housekeeping of work areas, including daily, weekly, and monthly on Master Sanitation Cleaning Schedules
    • Report hazardous conditions to the Food Safety Manager, Facility Manager, or Assistant Facility Manager
    • Ensure proper disposal of empty chemical containers
    • Ensure no one under 18 years of age operates hazardous equipment
    • Conduct department inspections and maintain safety checklist
    • Ensure department compliance with sanitation-related issues relative to outside sanitation auditors and public health inspectors
    • Ensure associates use personal protective devices (splash goggles, chemical-resistant gloves) as required
  • Perform Sanitation/Receiving Department Personnel Functions
    • Answer telephone calls promptly
    • Ensure that all sanitation/receiving associates are following the above standards by training and coaching appropriate procedures
    • Participate in interviews and the hiring process
    • Ensure all new employees are properly trained to ensure competence in positions and for possible future development
    • Conduct and ensure all probationary and regular performance reviews are completed
    • Provide individual and group guidance and encouragement toward department objectives
    • Recommend and administer corrective actions as appropriate
    • Communicate and work with Facility Manager as appropriate to accomplish above functions
  • Follow All Facility and Department Policies and Procedures
  • Comply with Local, State, and Federal Laws, Regulations, and Policies
    • Responsible for following and enforcing procedures outlined in the Food Safety Plan and any other programs that support the food safety, quality systems, and other 3rd-party audits
    • Ensure compliance with SQF standards, company policies, and government regulations
    • Support and comply with all quality management systems, continuous improvement programs, food safety, employee safety, and preventative maintenance program
    • Support and comply with GMP's
  • Perform Other Duties as Assigned or Delegated