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Restaurant Operations Manager
2 months ago
As a Restaurant Operations Manager at Burgersmith, your role will encompass the following responsibilities:
- Leadership: Oversee the daily operations of the restaurant, ensuring compliance with company policies and standards.
- Team Development: Engage in the recruitment, interviewing, and hiring of staff members. Conduct performance evaluations and provide motivation, training, and guidance to enhance employee performance.
- Financial Management: Monitor and control profit and loss by adhering to cash control and security protocols, as well as managing inventory effectively.
