Restaurant Operations Manager
4 days ago
We're seeking motivated and enthusiastic individuals to join our team as Shift Managers. As a Shift Manager, you will be responsible for leading a team of food service professionals to deliver exceptional customer service and drive sales growth.
Key Responsibilities:
- Lead a team of food service professionals to achieve sales and customer service goals
- Manage daily restaurant operations, including inventory management and cash handling
- Develop and implement strategies to improve customer satisfaction and loyalty
- Collaborate with other Shift Managers and restaurant leaders to achieve business objectives
- Provide coaching and development opportunities to team members
What We Offer:
- A competitive hourly rate of $17 - $18.50, depending on location
- A comprehensive benefits package, including paid time off and healthcare benefits
- Meal discounts and a daily pay program
- Flexible scheduling and paid sick leave
- Opportunities for career advancement and professional development
Requirements:
- High school diploma or equivalent required
- Previous restaurant experience preferred
- Ability to stand and exert mobility in a fast-paced environment for up to four hours
- Frequent reaching, bending, squatting, and stooping
- Ability to safely lift and carry up to 50 pounds repetitively
Physical Standards:
Ability to stand and exert mobility in a fast-paced environment for up to four hours in length; frequent reaching, bending, squatting and stooping; ability to safely lift and carry up to 50 pounds repetitively.
For a copy of Flynn Restaurant Group's Workplace Privacy Notice, please visit https://www.flynnrg.com/workplace-privacy-notice
Arby's and its franchisees are equal opportunity employers.
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