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Culinary Specialist

2 months ago

Fort Lauderdale, Florida, United States Aramark Full time
About the Role

We are seeking a skilled Culinary Specialist to join our team at Aramark. As a key member of our food service team, you will play a critical role in ensuring the highest quality food production, sanitation, and kitchen safety practices.

Key Responsibilities
  • Prepare high-quality food and baked goods according to a planned menu, adhering to food safety regulations and sanitation standards.
  • Assist the manager in completing daily reports, verifying transactions, and maintaining accurate records.
  • Understand and adhere to meal schedules, department policies, and procedures for serving food.
  • Use and care for kitchen equipment, including knives, to ensure efficient and safe food preparation.
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment, maintaining a clean and organized work and storage area.
  • Adhere to all food safety regulations for sanitation, food handling, and storage, and maintain a clean and sanitary kitchen environment.
  • Supervise food temperature requirements and ensure a balanced and safe environment, including sweeping, mopping, and ware washing.
  • Perform other duties as assigned, including other areas in the kitchen, and maintain a neat and sanitary garbage collection site and kitchen floor areas.
Requirements
  • Fulfillment of food service certificate requirements, as needed.
  • Sufficient education or training to read, write, and follow verbal and written instructions.
  • Ability to work quickly and concisely under pressure, with a focus on quality and customer satisfaction.
About Aramark

Aramark is a leading provider of food and facilities services, serving millions of guests every day in 15 countries around the world. We are committed to providing a positive and inclusive work environment, where every employee has the opportunity to grow and develop their skills and talents.