Operations Manager
2 days ago
We are seeking a skilled General Manager to lead our St. Augustine location. As a key member of the management team, you will be responsible for overseeing the daily operations of the restaurant, ensuring exceptional guest service, and driving sales growth.
About the Role
The successful candidate will have at least two years of management experience in the food industry, with a proven track record of delivering results in sales, customer satisfaction, and employee retention. You will be responsible for leading a high-performing team, managing inventory, controlling labor costs, and maintaining a clean and safe work environment.
Key Responsibilities
- Manage and motivate a team of employees to deliver excellent guest service and meet sales targets
- Oversee daily operations, including scheduling, inventory management, and cash handling
- Develop and implement strategies to drive sales growth and improve customer satisfaction
- Maintain accurate records and reports, including financial statements and employee performance evaluations
Requirements
- 2+ years of management experience in the food industry
- Proven track record of delivering results in sales, customer satisfaction, and employee retention
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer
- Competitive salary range: $60,000 - $80,000 per year
- Ongoing training and development opportunities
- Collaborative and dynamic work environment
How to Apply
If you are a motivated and experienced professional looking for a new challenge, please submit your application, including your resume and a cover letter outlining your relevant experience and qualifications.
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