Restaurant Operations Manager
1 week ago
Unlock Your Leadership Potential
West Quality Food Service, Inc. is seeking a motivated and results-driven Shift Manager to join our team. As a key member of our restaurant operations team, you will play a vital role in ensuring the success of our restaurant.
Key Responsibilities:
- Direct and motivate the restaurant team to deliver exceptional guest service and maintain high standards of food safety, quality, and cleanliness.
- Lead by example and demonstrate a positive, upbeat attitude to inspire and motivate the team.
- Take an active role in guest interaction and ensure that every guest has a positive experience.
- Manage inventory, execute cash policy, and maintain accurate records.
- Participate in comprehensive training programs to develop leadership and management skills.
What We Offer:
- Competitive starting wage and opportunities for advancement.
- Comprehensive training program and ongoing development opportunities.
- Flexible schedule and recognition culture.
- 401k with company match, health and dental benefits, and paid vacations after one year of service.
Requirements:
- Must be at least 18 years of age with a valid driver's license and reliable transportation.
- Ability to motivate and lead a team, with a strong focus on guest service and food safety.
- Desire to learn and grow with our company.
Join Our Team:
West Quality Food Service, Inc. is a dynamic and growing company that values its employees and provides opportunities for advancement. If you are a motivated and results-driven individual who is passionate about delivering exceptional guest service, we encourage you to apply for this exciting opportunity.
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