Meat Production Supervisor

2 weeks ago


Bay Shore, New York, United States Sysco Full time

Job Summary

As a Meat Production Supervisor, you'll play a vital role in ensuring smooth and efficient operations within our meat processing department. You'll work closely with production teams, providing guidance, support, and leadership to achieve daily objectives and maintain high quality standards.

Key Responsibilities

  • Direct and coordinate the activities of production staff, ensuring adherence to established procedures and safety protocols.
  • Monitor production processes, identifying areas for improvement and implementing solutions to enhance efficiency and yield.
  • Train and mentor team members on proper cutting techniques, product specifications, and quality control measures.
  • Collaborate with supervisors to ensure timely completion of orders and adherence to customer requirements.
  • Maintain accurate records of production data, inventory levels, and any discrepancies encountered.
  • Promote a safe and clean work environment, adhering to all relevant regulations and company policies.

Qualifications

  • Proven experience in a meat processing or production environment.
  • Strong leadership and communication skills with the ability to effectively motivate and guide teams.
  • Knowledge of food safety regulations and best practices.
  • Proficiency in using production equipment and tools.
  • Commitment to quality, accuracy, and attention to detail.


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