Kitchen Leader
5 days ago
At Chipotle Mexican Grill, we're passionate about serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. As a Kitchen Leader, you will play a crucial role in ensuring the quality and safety of our food every day.
Key Responsibilities:- Prepare and cook food to order, following kitchen procedures and ensuring food quality.
- Monitor food waste and inventory levels, and resolve food quality issues.
- Support a strong team dynamic between back of house Crew and front of house Crew.
- Develop Crew members to be future Kitchen Leaders.
- Communicate with Crew members and customers effectively to ensure great customer service and throughput.
- Ensure the kitchen is properly cleaned and sanitized.
- Monitor kitchen equipment and ensure it is kept in good repair.
- Ensure that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents.
- Have Chipotle Crew member experience.
- Have the ability to understand and articulate Chipotle's Food With Integrity philosophy.
- Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location.
- Have a high school diploma.
- Have restaurant experience.
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leader in the food industry, committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose. We're a company that values teamwork, customer experience, and sustainable business practices.
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Kitchen Leader
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Kitchen Leader
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Kitchen Supervisor
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