Current jobs related to Hospitality and Culinary Professional - Madison, Wisconsin - State of Indiana
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2 months ago
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Culinary Retail Assistant
2 weeks ago
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2 weeks ago
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2 weeks ago
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Patient Nutrition Assistant
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Part-time Culinary Instructor
2 weeks ago
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Executive Chef
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Line Cook
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Pharmacy Technician
2 weeks ago
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Patient Nutrition Services Lead
1 month ago
Madison, Wisconsin, United States UW Health Full timeJob SummaryWe are seeking a highly skilled and experienced Patient Nutrition Services Lead to join our team at UW Health. As a key member of our Culinary Services Department, you will be responsible for providing exceptional customer service, ensuring food safety and sanitation, and leading a team of Patient Nutrition Assistants.Key ResponsibilitiesProvide...
Hospitality and Culinary Professional
2 months ago
We are seeking a highly motivated and customer-focused individual to join our team as a Food and Beverage Service Associate at the State of Indiana's Clifty Inn. As a key member of our hospitality team, you will be responsible for providing exceptional service to our guests, ensuring their dining experience is memorable and enjoyable.
Key Responsibilities- Food and Beverage Service: Serve guests in a professional and courteous manner, taking orders and delivering food and beverages in a timely and efficient manner.
- Customer Service: Provide exceptional customer service, responding to guest inquiries and resolving any issues in a prompt and professional manner.
- Food Preparation and Presentation: Prepare and present food and beverages in a clean and safe environment, adhering to all health and safety regulations.
- Teamwork: Collaborate with other team members to ensure seamless service delivery, maintaining a positive and respectful attitude at all times.
- Excellent Communication Skills: Possess excellent verbal and written communication skills, with the ability to interact with guests and colleagues in a professional and courteous manner.
- Customer Service Focus: Demonstrate a strong commitment to customer service, with a focus on delivering exceptional experiences for our guests.
- Food Safety and Handling: Possess knowledge of food safety and handling procedures, with the ability to maintain a clean and safe environment.
- Teamwork and Adaptability: Be able to work effectively in a team environment, adapting to changing situations and priorities as needed.
As a Food and Beverage Service Associate with the State of Indiana, you will enjoy a range of benefits, including competitive compensation, a comprehensive benefits package, and opportunities for professional growth and development. We are committed to creating a positive and inclusive work environment, where all employees feel valued and supported.