Executive Chef Opportunity in Fine Dining

1 month ago


Minneapolis, Minnesota, United States Gecko Hospitality Full time
Job Overview

We are seeking a seasoned Sous Chef to join our rapidly expanding fine dining firm in Minneapolis, MN.

Salary: $60,000 - $80,000 per year, depending on experience

Key Responsibilities
  • Assist the Head Chef in managing daily kitchen operations and maintaining top-notch quality standards
  • Lead your culinary team and foster a positive environment that encourages productivity and creativity
  • Evaluate and implement industry best practices to improve operational efficiency and profitability

About Us

Gecko Hospitality is a leading hospitality recruiting firm with a national network of 37 regional offices. Our team covers all 50 states and Canada, providing access to a vast pool of qualified restaurant professionals.

Requirements

  • Previous experience as a Sous Chef in a fine dining setting
  • Familiarity with kitchen operations and industry regulations
  • Proven leadership skills, ability to manage teams in fast-paced environments

What We Offer

A competitive salary, opportunities for career growth and professional development, and a collaborative work environment.



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