Nutritional Culinary Specialist
1 week ago
Compensation: $19 per hour
Key Responsibilities:
- Ensure the kitchen and food preparation areas are maintained in a safe, organized, and hygienic condition.
- Skillfully prepare delicious meals and cook a diverse range of foods in substantial quantities.
- Adhere to established menus and portion control guidelines.
- Accurately prepare meals for special dietary needs.
- Monitor and record food temperatures for all prepared meals.
- Prepare pureed food items as required.
- Collaborate effectively with staff across all departments.
- Maintain appropriate sanitizer solutions in cleaning buckets.
- Assist in serving various meals to residents.
- Clean the cooking area and serving equipment thoroughly.
- Report any resident care concerns and potential issues to the Administrator or Director of Nursing.
- Engage in the orientation and ongoing training of dietary personnel.
- Present food in an appealing manner to enhance the dining experience for residents.
- Exhibit a cooperative attitude.
- Be willing to supervise and work under supervision as needed.
- Ensure compliance with all cleaning schedules.
- Prior experience in a cooking role.
- Competitive salary structure.
- Healthcare benefits including vision and dental (for full-time employees).
- 401k retirement plan (for full-time employees).
- Paid time off provisions.
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Nutritional Culinary Specialist
2 weeks ago
Bishop, California, United States PACS Inc Full timePACS Inc is seeking a Nutritional Culinary Specialist. Compensation: $19 per hour Key Responsibilities: Ensure the kitchen and food preparation areas are maintained in a safe, organized, and hygienic condition.Skillfully prepare delicious meals and cook a diverse range of foods in substantial quantities.Adhere to established menus and portion control...
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Nutritional Culinary Specialist
2 weeks ago
Bishop, California, United States PACS Inc Full timePACS Inc is seeking a Nutritional Culinary Specialist. Compensation: $19 per hour Key Responsibilities: Ensure the kitchen and food preparation areas are maintained in a safe, organized, and hygienic condition.Demonstrate the ability to create delicious meals and cook a diverse range of dishes in substantial quantities.Follow established menus and adhere to...
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