Dining Experience Lead

2 days ago


Houston, Texas, United States Royal Oaks Country Club Houston Inc Full time
About the Role

We are seeking an experienced Restaurant Manager to join our team at Royal Oaks Country Club Houston Inc. As a key member of our F&B management team, you will be responsible for overseeing the daily operations of our dining area, ensuring that every guest receives exceptional service and has a memorable experience.

Key Responsibilities
  • Team Leadership: Lead a team of dedicated servers, bartenders, and kitchen staff to deliver outstanding service and maintain the highest standards of quality and safety.
  • Service Excellence: Develop and implement strategies to consistently deliver exceptional service, exceeding guest expectations and promoting a positive reputation for our club.
  • Scheduling and Training: Manage schedules, recruit, train, coach, evaluate, and supervise the service team, ensuring that all staff are equipped to deliver exceptional service.
  • Dining Area Maintenance: Ensure the cleanliness, organization, and appearance of the dining area, including equipment and storage areas, to maintain a welcoming atmosphere for our guests.
What We Offer

This role offers:

  • A competitive salary of [Salary] $60,000 - $70,000 per year, depending on experience, plus benefits and paid time off.
  • A dynamic work environment with opportunities for growth and development.
  • The chance to work with a talented team of professionals who share your passion for delivering exceptional service.


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