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Food Operations Manager
2 months ago
We are seeking a highly skilled and experienced Food Operations Manager to join our team at Sodexo. As a key member of our operations team, you will be responsible for overseeing the day-to-day activities of our food services department, ensuring that we deliver high-quality food and exceptional customer service to our patients and clients.
Key Responsibilities- Oversee the management of our Expressly For You patient meal program, ensuring that it meets the highest standards of quality and safety.
- Manage the operations of our retail food outlets, including the main cafeteria and coffee shop, to ensure that they are running efficiently and effectively.
- Assist with catering operations, ensuring that events are well-planned and executed.
- Develop and maintain strong relationships with our clients and customers, ensuring that their needs are met and exceeded.
- Work collaboratively with our General Manager to achieve company and client financial targets and goals.
- 3+ years of experience in food or culinary services, including restaurants, fast food, vending, catering services, institutional services, and mall food courts.
- Proven leadership skills, with experience in supervising teams and managing multiple priorities.
- Strong background in safety and sanitation compliance, with a passion for maintaining high standards of quality and safety.
- Excellent communication and interpersonal skills, with the ability to work collaboratively with colleagues and clients.
- Proficient in computer skills and report management, with experience in managing data and reports.
Sodexo offers a comprehensive benefits package, including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, and health and wellness programs.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced professional looking for a new challenge, please apply today.