Restaurant Operations Manager

4 hours ago


Union, New Jersey, United States HMSHost Full time
Job Title: General Manager

We are seeking a highly skilled and experienced General Manager to lead our QSR restaurant team. As a General Manager, you will be responsible for the overall success of the restaurant, ensuring high operational and financial standards are met.

Key Responsibilities:
  • Manage daily restaurant operations, including staffing, inventory, and customer service.
  • Develop and implement strategies to increase revenue and improve profitability.
  • Lead and motivate a team of restaurant staff, providing coaching and training to ensure excellent customer service and high-quality food preparation.
  • Monitor and maintain restaurant equipment, schedules, and inventory levels.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
Requirements:
  • 3+ years of experience in restaurant management, preferably in a QSR environment.
  • Proven track record of success in managing restaurant operations, including financial management and team leadership.
  • Strong communication and interpersonal skills, with the ability to motivate and lead a team.
  • Ability to work a varied and rotating schedule, including evenings, weekends, and holidays.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.

HMSHost is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating an inclusive and respectful work environment that values diversity and promotes equal opportunities for all employees.



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