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Steakhouse Management Position

2 months ago

SaintBauzilledePutois, Occitanie, United States Connors Steak & Seafood Full time

Restaurant Operations Manager

Connors Steak & Seafood is a growing company seeking a talented and driven individual to join our team as a Restaurant Operations Manager. As a key member of our management team, you will be responsible for ensuring the highest level of service and quality-driven offerings to our guests.

Key Responsibilities:

  • Manage day-to-day operations of the restaurant
  • Ensure guests receive the highest level of service
  • Assist with recruiting, retaining, and developing staff

Benefits and Perks:

  • Industry-leading compensation
  • Over $5K/year manager compensation
  • Health, dental, vision insurance including prescription drug coverage
  • Company-paid short-term disability, long-term disability, and life insurance
  • Voluntary accident and critical illness insurance plans
  • Employee Assistance Program
  • Paid vacation time
  • Quarterly bonus opportunities
  • Fun, travel-paid seminars and training
  • Closed Thanksgiving and Christmas Day
  • Career growth plans from entry-level up to General Manager

About Us:

Connors Steak & Seafood is committed to providing a superior dining experience to our guests. We specialize in aged steaks and fresh seafood, as well as gourmet salads, pastas, and more. Our mission is to exceed all of our guests' expectations through quality-driven offerings and service.

We pledge to make a positive difference to all those who make our success possible. We are a growing company looking for talented and driven individuals who are excited and passionate about hospitality.