Executive Sous Chef

1 week ago

pompton plains, United States Cedar Crest Village by Erickson Senior Living Full time
Culinary Leadership Opportunity at Cedar Crest Village by Erickson Senior Living.

We are seeking an Executive Sous Chef to join our team and lead our culinary operations. The successful candidate will have a strong culinary background and a commitment to teamwork and leadership. They will oversee all culinary functions, including staffing, food production, and kitchen sanitation, and direct daily kitchen production and food preparation to ensure timely service of resident meals.

About the Benefits:
  • Quality of life – most of our restaurant's team members are out before 9pm
  • Medical, dental and vision packages, including an annual reimbursement for qualified wellness expenses, personal health coaching and telemedicine options
  • PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law.
  • A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
  • Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age
  • 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices
  • Growth Opportunities – grow with the company as we open new communities and expand on our existing ones
  • Education assistance, certification reimbursement and access to over 6,000 courses through our online learning library, designed to enhance your current skills and build new ones
About Us:

We are part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Cedar Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.

  • Sous Chef

    1 week ago

    Pompton Plains, United States Cedar Crest Village by Erickson Senior Living Full time

    Job DescriptionJob DescriptionLocation:Cedar Crest Village by Erickson Senior LivingAre you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute cooking and chef-inspired creations. You’ll work...

  • Sous Chef

    3 weeks ago

    Pompton Plains, United States Cedar Crest Village by Erickson Senior Living Full time

    Location:Cedar Crest Village by Erickson Senior LivingAre you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute cooking and chef-inspired creations. You’ll work alongside a dedicated team in...

  • Chef de Cuisine Position at Fine Dining Restaurant

    1 week ago

    White Plains, New York, United States Kanopi Full time

    About KanopiKanopi, a fine dining restaurant and event space located atop the Westchester Hotel, is seeking a skilled sous chef to join their culinary team. Led by Chef Anthony Goncalves, the restaurant serves Portuguese Hudson Valley cuisine and offers a unique dining experience.ResponsibilitiesPrepare daily menu items, including butchery, vegetable prep,...

  • Executive Chef

    1 week ago

    White Plains, United States Compass Group Full time

    Compass Corporate Salary: $95,000Pay Grade: [[payGrade_obj A family of companies and experiencesAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you‘ve been hungry and away from home, chances are you‘ve tasted Compass Group‘s delicious food and...

  • Executive Pastry Specialist

    1 month ago

    White Plains, New York, United States Kanopi Full time

    About the Role:Kanopi is seeking a skilled Pastry Cook to join our culinary team. As a Pastry Cook, you will be responsible for overseeing the production of all pastries, desserts, and breads according to the recipes and specifications of our Executive Pastry Chef.Key Responsibilities:Ensure consistency in quality, taste, and presentation of all pastry...

  • Director of Culinary Operations

    1 week ago

    White Plains, New York, United States Morrison Healthcare Full time

    Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our mission is to provide exceptional dining experiences that cater to the diverse needs of patients, faculty, guests, and clients.About the RoleWe are seeking an experienced Director of Culinary...

  • Head of Culinary

    4 weeks ago

    City of White Plains, United States dnata Full time

    Overview: We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Head of Culinary to join our Corporate team located in White Plains, NY. This role is onsite. POSITION SUMMARY The Head of Culinary for dnata Catering...