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Sous Chef

2 months ago

Scottsdale, Arizona, United States The Mission Full time

Restaurant Operations Manager Opportunity

The Mission Restaurants is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our restaurant's food preparation and service.

Key Responsibilities:

  • Menu Development: Collaborate with our Executive Chef to design and prepare menus that showcase our culinary expertise and meet the high standards of our guests.
  • Kitchen Management: Oversee the daily operations of the kitchen, including inventory management, staff supervision, and quality control.
  • Staff Development: Train and mentor junior kitchen staff to ensure they have the skills and knowledge needed to excel in their roles.
  • Supply Chain Management: Source high-quality ingredients and supplies to maintain the highest standards of food quality and presentation.
  • Sanitation and Safety: Ensure that all kitchen staff adhere to strict sanitation and safety protocols to maintain a clean and healthy work environment.
  • Customer Service: Provide exceptional customer service by ensuring that all dishes are prepared to the highest standards and presented in a timely and efficient manner.

Requirements:

  • Proven experience as a Sous Chef in a high-volume restaurant environment.
  • Strong knowledge of food preparation, presentation, and safety protocols.
  • Excellent leadership and communication skills.
  • Ability to work well under pressure and maintain a calm and professional demeanor in fast-paced environments.
  • Knowledge of restaurant management software and point-of-sale systems.

About The Mission:

The Mission Restaurants is a dynamic and innovative restaurant group that is committed to serving the finest Modern Latin cuisine in Arizona. Our team of culinary professionals is dedicated to providing exceptional dining experiences for our guests, and we are seeking like-minded individuals to join our team.