Culinary Operations Leader

4 days ago


Minneapolis, Minnesota, United States Morrison Living Full time
About the Role

We are seeking a talented Culinary Operations Leader to join our team at Morrison Living.

Key Responsibilities:
  1. Develop and implement strategies to improve resident satisfaction, employee engagement, and overall business performance.
  2. Collaborate with cross-functional teams to achieve business objectives, including budget planning, menu development, and supply chain management.
  3. Monitor and control food cost, labor expense, and other departmental budgets to ensure profitability.
  4. Provide guidance and direction to subordinates, including setting performance standards and monitoring performance.
  5. Ensure compliance with all relevant laws, regulations, and company policies.
What We Offer
  • Competitive salary range: $75,000 - $110,000 per year.
  • Benefits package including medical, dental, vision, life insurance, disability insurance, and retirement plan.
  • Ongoing training and professional development opportunities.
  • Collaborative and dynamic work environment.


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