Food Service Manager
4 days ago
Job Summary:
We are seeking a highly skilled and experienced Kitchen Manager to join our team at Dos Hermanos Taco Truck LLC. This is a fantastic opportunity for an ambitious individual with a passion for culinary excellence and team leadership.
About the Role:
The successful candidate will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all dishes are prepared to a high standard, and that the restaurant runs smoothly and efficiently. As a key member of the management team, you will play a crucial role in driving business growth and profitability.
Main Responsibilities:
- Manage kitchen staff and coordinate food orders
- Supervise food preparation and cooking
- Maintain sanitation and safety standards in the kitchen area
- Establish portion sizes and oversee food quality and presentation
- Schedule kitchen staff shifts and manage inventory levels
Requirements:
- Proven work experience as a Kitchen Manager or Restaurant Manager
- Hands-on experience with menu planning and ordering ingredients
- Knowledge of kitchen sanitation and safety regulations
- Excellent organizational skills and attention to detail
- Ability to manage a team in a fast-paced environment
Benefits:
- $55,000 - $65,000 salary range
- Paid training from day 1
- Free meals on shift
- Ongoing professional development opportunities
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