Restaurant Operations Manager
4 weeks ago
The Kingston Resorts is a premier oceanfront resort on the north-end of Myrtle Beach, offering a unique blend of hospitality and entertainment. As a Restaurant Manager, you will play a key role in delivering exceptional guest experiences and driving business growth.
Key Responsibilities:- Outlet Operations: Oversee the day-to-day operations of the restaurant, ensuring seamless execution of guest service standards, product quality, and cost controls.
- Team Management: Develop and lead a high-performing team, providing coaching, training, and recognition to drive individual and team success.
- Product and Service Excellence: Monitor and assess product and service trends, identifying areas for improvement and implementing changes to enhance the guest experience.
- Marketing and Sales: Develop and execute marketing strategies to promote restaurant offerings and drive revenue growth.
- Compliance and Risk Management: Ensure adherence to health, safety, and sanitation standards, as well as alcohol awareness protocols.
- Competitive Salary: $50,000 - $55,000 per year
- Benefits Package: 401(k), health insurance, life insurance, paid time off, and more
- Professional Development: Opportunities for growth and advancement within the company
Join our team of dedicated professionals and take your career to the next level. Apply today to become a Restaurant Manager at Kingston Resorts
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