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Line Cook
2 months ago
Cisco Brewers is seeking a skilled and dedicated Line Cook to join our dynamic kitchen team.
Job Summary:
We are looking for a highly motivated and organized individual to assist our executive and sous chef in preparing and cooking menu items. The successful candidate will play a key role in ensuring the highest level of customer satisfaction and contributing to the success of our restaurant.
Responsibilities:
- Station Setup and Maintenance: Ensure all necessary supplies are stocked and stations are clean and organized.
- Food Preparation: Assist in preparing menu items, including chopping vegetables, butchering meat, and preparing sauces.
- Cooking and Presentation: Cook menu items to a high standard and present them in a visually appealing way.
- Teamwork and Communication: Work effectively with the rest of the kitchen staff to ensure seamless service and respond to instructions from the executive or sous chef.
- Cleanliness and Safety: Maintain a clean and safe working environment, adhering to nutrition and sanitation regulations and safety standards.
- Inventory Management: Assist in managing inventory levels and ensuring that stock is ordered and received as needed.
- Quality Control: Ensure that food is prepared and presented to a high standard, meeting the expectations of our customers.
Requirements:
- Physical Demands: Ability to exert well-paced ability in a limited space, maneuver between functions occurring simultaneously, and lift up to 50 lbs.
- Teamwork and Communication: Ability to work effectively in a team environment and communicate clearly with colleagues and management.