Dishwashing and Kitchen Support Professional

4 days ago


White Lake, Michigan, United States Suser Restaurant Group Full time
Job Description

We are a dynamic team at Suser Restaurant Group, operating in the beautiful lakes area of Oakland County. Our mission is to deliver exceptional dining experiences to our guests while treating them like family.

Dishwasher Responsibilities
  • Maintain the highest standards of cleanliness and sanitation throughout the kitchen, adhering to local regulations.
  • Clean and sanitize food and beverage equipment, as well as daily maintenance of relevant areas (walls and floors).
  • Respond promptly to unforeseen incidents, such as spills or broken items.
  • Contribute to efficient equipment operation by following guidelines and performing preventative maintenance.
  • Ensure all cooking and serving utensils and plates remain clean and sanitary at all times.
  • Maintain adequate levels of necessary dishes and utensils.
  • Participate in environmental sustainability initiatives, including recycling, waste reduction, and energy conservation.
Requirements and Qualifications
  • Professional appearance and positive attitude.
  • Ability to work effectively within a team environment.
  • A reliable means of transportation.
  • Flexibility with work schedule, days, nights, weekends, and holidays.
  • Strong organizational skills and ability to multitask.
  • Capacity to stand, bend, reach, and walk for extended periods.
  • Ability to lift up to 40lbs.
  • Proficiency in using and maintaining various kitchen equipment.
Education and Experience Requirements
  • Prior experience in the restaurant industry is preferred.
  • High school diploma or equivalent is desired.

We estimate the salary for this position to be around $35,000-$45,000 per year, depending on experience and qualifications.


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