Meat Department Coordinator

1 week ago


Seattle, Washington, United States PCC Community Markets Full time
Job Summary

The Meat Department Coordinator is responsible for managing the day-to-day operations of the meat department, ensuring excellent customer service, and maintaining a safe and clean work environment. This role requires strong leadership and communication skills, as well as the ability to work effectively in a fast-paced environment.

Key Responsibilities
  • Manage meat department operations, including scheduling, inventory, and reporting
  • Provide excellent customer service and ensure a positive shopping experience
  • Train and supervise meat department staff
  • Order meat products and supplies
  • Responsible for meat processing and merchandising
  • Protect the health and safety of all department members and ensure department sanitation, cleanliness, and safety standards are met
Requirements
  • Proven ability to provide excellent customer service
  • Journey level meat cutter experience
  • Knowledge of accounting, budgeting, and inventorying procedures
  • Demonstrated organizational and planning skills
  • Creative, solution-oriented approach to problem-solving and change
  • Excellent leadership, teambuilding, problem-solving, and communication skills
  • Skilled in coaching and accountability
  • Computer knowledge and skills, including Microsoft Office products and file management
Benefits
  • Medical, vision, dental, life insurance, short-term disability, long-term disability, parental leave
  • Vacation accrual
  • Sick accrual
  • Pension through UFCW 3000
  • Discounted ORCA pass
  • Staff discount on in-store purchases
  • PCC cooking classes discount
  • Free co-op membership
  • Bereavement leave
  • Employee assistance program


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