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Culinary Operations Manager
2 months ago
Key Purpose
As the Culinary Operations Manager, you serve as the esteemed representative of Business Executive Coach for your culinary team and clients. You will lead a dedicated team while efficiently managing culinary and operational functions within the established guidelines of the organization, health regulations, and the standards expected by Business Executive Coach.
Success Criteria
- Effective team building and leadership
- Address and resolve customer complaints or issues
- Adhere to all food safety regulations
- Manage staff scheduling
- Recruit and train new team members
Ideal Candidate Experience
- Preferred degree in Culinary Arts
- Experience in a similar high-volume food service environment
- Training in food service with knowledge of food preparation techniques aligned with HACCP processes
- Understanding of restaurant merchandising and marketing for service preparation and presentation
- Strong communication skills to effectively present information to customers, clients, and team members
- Experience in pastry and sushi preparation
Key Accountabilities
- Oversee the procurement, preparation, and delivery of high-quality, cost-effective food services
- Recruit, train, and schedule staff while participating in corporate training and staff development initiatives
- Maintain accurate and timely financial records within the operating budget
- Ensure sanitary and safe operations in compliance with federal, state, and local health regulations, including adherence to HACCP guidelines to prevent foodborne illnesses
- Represent the organization in a courteous and friendly manner, engaging with customers, listening to feedback, and implementing changes to better meet the needs of clients and customers
Physical Demands & Work Environment
- Ability to work up to 8 hours a day on your feet, excluding breaks
- Must be capable of lifting a minimum of 25 lbs
- Adhere to the dress code while at work
- Ability to work under pressure and meet time deadlines during peak periods
Benefits
Business Executive Coach offers full-time employees a comprehensive benefits package, including medical, dental, life, and disability insurance, along with a robust leave program based on employment status. The annual salary range for this position is competitive and will be determined based on experience and skills.
Diversity & Inclusion
As a global organization, Business Executive Coach is committed to fostering a resilient and equitable international community. We embrace diversity and inclusion in all its forms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We strive to lead our industry by example and positively influence the market wherever we operate.