Kitchen Staff Member

4 days ago


Baltimore, Maryland, United States The Local Fry Full time
Job Overview

The Local Fry is seeking a skilled and detail-oriented Kitchen Staff Member to join our team. As a key member of our culinary team, you will play a vital role in ensuring the highest quality of food preparation and presentation.

Key Responsibilities:

  • Food Preparation: Prepare all served food to meet our high standards of quality and presentation.
  • Menu Planning: Plan food production to coordinate with meal serving hours, ensuring seamless execution and minimal waste.
  • Menu Knowledge: Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions to provide exceptional customer service.
  • Cooking and Presentation: Follow standard recipes and special diet orders to deliver visually appealing and delicious meals.
  • Equipment Operation: Operate standard kitchen equipment safely and efficiently to maintain a clean and organized workspace.
  • Sanitation and Food Safety: Adhere to all sanitation and food production codes to ensure a safe and healthy environment for our customers and staff.
  • Cleaning and Maintenance: Clean and maintain kitchen equipment, utensils, and appliances to prevent cross-contamination and maintain a clean workspace.

Requirements:

  • Experience: Previous experience in cooking, culinary arts, or other related fields is highly desirable.
  • Culinary Knowledge: Knowledge of kitchen equipment and cooking techniques is essential for success in this role.
  • Attention to Detail: Strong attention to detail is crucial in maintaining our high standards of quality and presentation.
  • Teamwork: Ability to work well in teams and collaborate with colleagues to achieve our goals.


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