Culinary Operations Manager

Job OverviewThe Culinary Director will oversee the day-to-day operations of the Culinary Department, ensuring the highest quality of food products are provided while supervising culinary staff and meeting financial expectations. This position is responsible for creating and delivering exceptional menus and full-service dining experiences for Cambridge...

Culinary Career OpportunityNorthern Taphouse offers a unique opportunity for a talented Culinary Services Manager to join our team. As the head of our kitchen operations, you will be responsible for managing staff, maintaining food quality, and achieving financial objectives.You will work closely with our team to ensure seamless day-to-day operations and...

Sous Chef Culinary Department Manager Job Description:We are seeking a talented and experienced Sous Chef to manage our culinary department in Eau Claire, WI. The successful candidate will be responsible for supervising staff, preparing and cooking food items, developing daily menu items, and working with the Executive Chef to plan and create menus.About...

Job DescriptionMorrison Healthcare seeks a Traveling Sous Chef to lead our culinary team in delivering exceptional food service experiences. As a key member of our team, you will be responsible for assisting in the overall success of the food program, overseeing culinary functions, and ensuring compliance with client culture and guidelines, health department...

Job OverviewCareer Opportunities at Levy Restaurants: We're seeking a talented Culinary Supervisor, BOH to join our team at The Sonnentag Center. This exciting role offers a unique blend of culinary expertise and leadership skills.The successful candidate will oversee the daily operations of our kitchen, ensuring seamless execution of menu items, inventory...

General Manager Position at Gecko HospitalityWe are seeking an experienced General Manager to oversee the day-to-day operations of our Eau Claire restaurant. This role requires strong leadership and management skills, as well as a passion for delivering exceptional guest experiences.About UsGecko Hospitality is committed to providing a fun and financially...

Job OverviewMorrison Healthcare, a leading national food and nutrition services company, is seeking a highly skilled Traveling Sous Chef to join our team. This exciting opportunity allows you to work in various settings, from acute care hospitals to other healthcare facilities, while providing exceptional culinary experiences for patients and staff.Salary...

Job Title:Executive ChefCompany Overview:The Informalist, a renowned restaurant under ECWI Hospitality's management, is seeking an exceptional Executive Chef to craft memorable dining experiences for its guests. With a focus on innovation and quality, the successful candidate will lead a team of culinary experts to deliver exceptional food while ensuring...

Join Our Culinary TeamWe are seeking a skilled and motivated Dishwasher to join our culinary team at Levy Restaurants. As a key member of the kitchen staff, you will be responsible for maintaining the highest standards of cleanliness and organization in the dishroom.The ideal candidate will have experience working in a fast-paced kitchen environment and...

Company OverviewGecko Hospitality is a renowned culinary brand dedicated to delivering exceptional dining experiences. Our team of passionate professionals strives for excellence in every aspect of our operations.Salary and BenefitsThe successful candidate can expect a competitive salary range of $80,000 - $120,000 per annum, commensurate with experience....

About Us:ECWI Hospitality operates several establishments, including The Lismore Hotel - A DoubleTree by Hilton (Informalist, Dive, ECDC), The Oxbow Hotel (The Lakely), Fire House Bar, Nucleus Cafe, and Racy D'Lenes Coffee Lounge. As a prominent hospitality group, we prioritize delivering exceptional guest experiences through skilled teams and innovative...

About TMart Operations I LLC DBA Dunkin'/ Baskin-RobbinsWe are seeking experienced professionals to join our team as Regional Supervisors. Our Regional Supervisors oversee the operations, safety, systems, growth, and development of employees and business for a region of five to eight restaurants.

Career OpportunitiesAt Morrison Healthcare, we are committed to providing our employees with opportunities for growth and development.About This RoleThis Traveling Sous Chef role offers a unique opportunity to work with a variety of clients and patients, while also developing your culinary skills and expertise.Key ResponsibilitiesAssist in coordinating and...

Estimated Salary: $70,000 - $75,000 per yearJob OverviewUnidine is a leading hospitality food service group driven by its exceptional people sharing passion, creativity, and talent to craft memorable guest experiences.The company's commitment to scratch cooking, innovative programs, venue concepts, and services continues to push boundaries and modernize...

Job DescriptionThe Operations Director at Sevita oversees the management of multiple community programs aimed at providing services for individuals with intellectual and developmental disabilities.This role includes managing staff, ensuring compliance with regulations, and implementing person-centered planning and service delivery.Key Responsibilities:Manage...

Company OverviewAt Unidine, we are committed to delivering exceptional guest experiences through our passion for food, hospitality, and innovation. Our team is driven by a shared vision of creating memorable moments for our clients and residents.Salary and BenefitsWe offer a competitive salary range of $70,000 - $75,000 per year, along with a comprehensive...

Job SummaryWe are seeking a skilled Traveling Sous Chef to join our team at Morrison Healthcare. In this role, you will be responsible for assisting in the overall success of the food program and overseeing culinary functions within an acute care setting. You will work closely with the management team to develop and implement menu plans, ensure quality...

Job TitleLogistics Operations ManagerAbout the RoleWe are seeking a seasoned Logistics Operations Manager to oversee the daily operations of our Eau Claire facility. This role requires experience in managing teams, maintaining inventory accuracy, and ensuring compliance with company policies.Main Responsibilities:Direct and manage distribution center...

Job OverviewWe are seeking an experienced Executive Operations Manager to lead our high-volume quick-serve restaurant in Eau Claire. The ideal candidate will have a proven track record of success as a General Manager in a fast-paced environment.The successful candidate will be responsible for overseeing all operational aspects, including supervising hourly...

We are seeking an experienced Restaurant Operations Manager to lead our team at Panera Bread.Company OverviewPanera Bread is a place where you can learn, laugh, be supported, be yourself, reach your goals—and help others do the same. We strive to provide excellent customer service and a welcoming environment for all guests.Salary$18 - $22.50 per hour based...