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Food Service Assistant III
2 months ago
This position is responsible for providing food service support to students and staff in a school setting. The ideal candidate will have excellent communication skills, be able to work well under pressure, and have a strong attention to detail.
Key Responsibilities- Food Preparation: Prepare and cook food items for students and staff, following established recipes and food safety guidelines.
- Serving and Cleaning: Serve food to students and staff, and maintain a clean and sanitary kitchen environment.
- Supply Management: Order and manage food and supply inventory, ensuring that the kitchen is well-stocked and that food is prepared and served in a timely manner.
- Customer Service: Provide excellent customer service to students and staff, responding to their needs and concerns in a professional and courteous manner.
- Teamwork: Work collaboratively with other food service staff to ensure that the kitchen is running smoothly and that food is prepared and served efficiently.
- Education: High school diploma or equivalent required.
- Experience: Previous food service experience preferred.
- Skills: Excellent communication and customer service skills, ability to work well under pressure, and strong attention to detail.
- Physical Demands: Ability to lift 50 pounds occasionally, stand for up to 7.5 hours, and perform other physical demands of the job.