Food and Beverage Manager Trainee

1 day ago


Charlotte, North Carolina, United States Myers Park Country Club Full time
Manager in Training: Food

Are you a recent graduate or soon-to-be graduate looking for a challenging and rewarding career in the hospitality industry? Myers Park Country Club is seeking a highly motivated and detail-oriented individual to join our team as a Manager in Training for our Food and Beverage department.

Key Responsibilities:
  • Collaborate with the Food and Beverage team to provide exceptional service to our members and guests in various dining settings
  • Assist with the management of pool snack bar service during the summer months
  • Develop and implement effective service recovery strategies to resolve member complaints
  • Contribute to various managerial tasks, including inventory management, scheduling, hiring, training, and more
  • Participate in ongoing learning opportunities, such as club tours, industry education, and professional development projects
  • Complete a year-end project as assigned by the internship coordinator
Requirements:
  • Recent graduate or graduating senior from an accredited four-year college or university, preferably in Hospitality Business Management
  • Excellent written and oral communication skills
  • High level of attention to detail
  • Ability to work in a variety of environments and roles, including indoors, outdoors, seated, and standing/walking
  • Ability to work flexible schedules, including nights, holidays, and weekends

After submitting your application, we require a brief Predictive Index behavioral assessment to better understand your needs as an employee.



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