Culinary Preparation Specialist

1 week ago


Grand Rapids, Michigan, United States Gimme's Par & Grill Full time
Job Overview

Are you enthusiastic about culinary arts and the creativity involved in food preparation? As a Full-Time Culinary Preparation Specialist at Gimme's Par & Grill, you will have the chance to demonstrate your kitchen skills in a vibrant and energetic atmosphere.

Become an integral part of our kitchen team, where your contributions will help us craft delectable dishes that keep our patrons returning for more. We offer a range of benefits including Medical, 401(k), Competitive Salary, Paid Time Off, Complimentary Meals, Employee Discounts, and Parking Stipend. If you excel in a fast-paced, customer-oriented environment, this role is tailored for you.

About Gimme's Par & Grill

Located in a bustling urban setting, Gimme's Par & Grill combines entertainment with dining, featuring a premier indoor golf simulator alongside elevated bar cuisine and craft cocktails. Our mission is to provide an extraordinary experience for all guests, making it a perfect destination for golf lovers, food enthusiasts, and anyone seeking a memorable outing.

Responsibilities of the Culinary Preparation Specialist

In this role, you will be essential to the kitchen's success by preparing ingredients with precision. Your tasks will include:

  • Preparing a variety of menu items according to established recipes.
  • Executing routine kitchen tasks efficiently.
  • Following a prep list to organize daily duties.
  • Labeling and stocking ingredients for easy access.
  • Measuring and preparing cooking ingredients accurately.
  • Washing, chopping vegetables, and preparing meats for cooking.
  • Setting up workstations to ensure smooth food preparation.
  • Performing basic cooking tasks, such as reducing sauces and parboiling.
  • Creating simple dishes, including salads and entrees.
  • Maintaining cleanliness in the kitchen by washing dishes and sanitizing surfaces.
  • Ensuring proper storage of food and other items.
  • Adhering to nutrition and sanitation standards.
  • Completing additional kitchen duties as assigned.
Qualifications

To thrive as a Culinary Preparation Specialist, you should have a solid understanding of kitchen operations. Key skills include:

  • Ability to follow recipes and execute various cooking techniques.
  • Strong attention to detail in measuring and preparing ingredients.
  • Proactive approach to maintaining a clean and organized workspace.
  • Commitment to food safety and quality standards.
  • Flexibility to adapt to various kitchen responsibilities and collaborate effectively with the team.

We prioritize the well-being of our team members both on and off the job. Our application process is designed to be mobile-friendly, recognizing the value of your time. If you are ready to enhance your culinary skills and be part of a team that appreciates hard work and camaraderie, we encourage you to explore this opportunity.



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