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Culinary Services Representative II
2 months ago
About BayCare Health System:
BayCare Health System stands as a prominent employer in the Tampa Bay region, encompassing a network of 16 community hospitals, a long-term acute care facility, home health services, outpatient centers, and a vast array of physicians. Our dedicated team of over 30,000 professionals is committed to fostering a culture rooted in trust, dignity, respect, responsibility, and clinical excellence.
Position Overview:
The role of the Food Services Representative II involves delivering exceptional food service to patients, guests, and customers. This position is crucial in maintaining a clean, sanitary, and safe environment for food production. Responsibilities include preparing food and beverage items, assembling and delivering patient trays, catering for events, and performing routine cleaning of dishes and workspaces.
Key Responsibilities:
- Receive and store food and supply deliveries while adhering to FIFO (First In, First Out) principles.
- Act as a liaison among patients, guests, physicians, and Food and Nutrition Services personnel.
- Perform additional duties as assigned to support the overall function of the department.
Minimum Qualifications:
Education:
High School Graduate or Equivalent GED is preferred.
Credentials:
Food Handler certification is preferred. Forklift certification is also preferred.
Experience:
Previous experience in food services is beneficial.
Facility:
BayCare Health System, Food and Nutrition Services.
Work Schedule:
This position is classified as PRN, with a shift duration of 8 hours. Weekend work is required every other week.
Equal Opportunity Employer:
BayCare Health System is an Equal Opportunity Employer, welcoming applications from veterans and individuals with disabilities.