Clinical Nutrition Specialist

2 weeks ago

Cleveland, Ohio, United States Cleveland Clinic Full time

This is a hybrid opportunity to work 2 days remotely.

Join Cleveland Clinic's Digestive Disease Institute and become a part of one of the most esteemed healthcare organizations globally. The Digestive Disease Institute focuses on medical and surgical interventions for conditions related to the gastrointestinal system. Here, you will collaborate with dedicated and passionate professionals, receive unwavering support and appreciation, and cultivate a fulfilling career with one of the most distinguished medical centers in the nation.

Individuals seek the expertise of a Registered Dietitian (RD) for various reasons. Some aim to enhance their wellness and learn healthier eating habits to mitigate the risk of chronic illnesses such as diabetes, heart disease, or cancer. Others may wish to explore sports nutrition, maintain a healthy weight, or age gracefully. Regardless of the motivation, Registered Dietitians are instrumental in crafting personalized dietary plans to assist each patient in reaching their objectives.

The ideal candidate is someone who:

  • Thrives in a collaborative environment.
  • Enjoys engaging with patients.
  • Is committed to assisting others.
  • Treats individuals with kindness and understanding.

At Cleveland Clinic, we recognize what is most important. That's why we treat our caregivers as if they are family, continually seeking ways to support you. Here, you'll discover resources for learning and growth, a rewarding career for everyone, and comprehensive benefits that prioritize your health, well-being, and future. When you join Cleveland Clinic, you'll become part of a supportive caregiver community united by shared values and a mission to be the best place for care and employment in healthcare.

Key Responsibilities:

  • Delivers direct patient care utilizing medical nutrition therapy for a designated patient group.
  • Provides counseling and educational services to patients with conditions requiring nutritional management.
  • Develops a nutritional care plan, communicates it effectively, establishes a follow-up system, and maintains accurate documentation.
  • Modifies diet orders; initiates assessments of nutrient intake; evaluates patients for signs of nutritional deficiencies; reviews laboratory and clinical notes; informs healthcare providers of patients' nutritional status and necessary dietary adjustments; formulates care plans, documentation, and reassessments.
  • Coordinates the efforts of dietetic technicians assigned to the area.
  • Contributes to Cleveland Clinic-sponsored educational programs for healthcare professionals, students, and the public.
  • Creates and updates educational materials related to disease management through medical nutrition therapy.
  • Engages in program development aimed at marketing and expanding departmental services and revenue generation.
  • Promotes services to potential and existing referral sources; develops and implements services based on client needs and preferences.
  • Actively participates in departmental initiatives, including committees and projects.
  • Supports the dietetic internship program as a supervised practice rotation preceptor and class instructor.
  • Completes reports for ongoing productivity tracking.
  • Engages in professional development activities; attends and contributes to conferences and seminars on nutrition and related subjects.
  • Represents Cleveland Clinic on nutrition-related matters.
  • Conducts clinical research and utilizes clinical software applications to enhance care.
  • Adheres to all regulatory standards including CMS, JCAHO, ADA, and departmental policies and procedures.
  • Performs other duties as assigned.

Education Requirements:

  • Bachelor's degree in nutrition, dietetics, or a closely related field.

Certifications:

  • Maintains a current license to practice dietetics in the relevant state (LD) and active certification as a Registered Dietitian (RD).

Complexity of Work:

  • Requires critical thinking skills, decisive judgment, and the ability to work independently or with minimal supervision.
  • Must be capable of functioning in a high-pressure environment and taking appropriate actions.

Work Experience:

  • Minimum one year of experience as a Registered Dietitian in clinical nutrition.
  • Successful completion of a Dietetic Internship Program may substitute for the experience requirement.

Physical Requirements:

  • Ability to navigate extensively to provide services to a large patient population and manual dexterity sufficient for computer entry.
  • Must possess the physical capability to measure and weigh patients.

Personal Protective Equipment:

  • Follows standard precautions using personal protective equipment as required.

Cleveland Clinic Health System is proud to be an equal employment employer: Women / Minorities / Veterans / Individuals with Disabilities.

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