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Restaurant Operations Manager
2 months ago
As a Restaurant General Manager at KFC, you\u2019ll be the driving force behind the success of our restaurant. You\u2019ll lead a team of talented individuals, ensuring that every guest has an exceptional experience. Your leadership will be the key to achieving our high-quality standards, delivering southern-inspired hospitality, and serving up our world-famous chicken.
Key Responsibilities:- Restaurant Success: Own the success of your restaurant, leading your team to reach goals and exceed expectations.
- Guest Experience: Lead the way in creating a welcoming atmosphere, ensuring friendly interactions, a clean restaurant, and fresh meals.
- Team Growth: Grow and mentor your KFC family through training, development, and onboarding of new team members.
- Communication: Lead communications of your team\u2019s goals, upcoming promotions, business updates, and more.
- Culture: Inspire a positive and collaborative family environment.
- Partnerships: Partner with other Restaurant General Managers and Area Leaders to drive business growth.
- Leadership: Lead by example with high standards in customer service, food quality, and cleanliness.
- Business Acumen: Demonstrate a true business partner mindset, with ownership of business results.
- Mentorship: Mentor and coach team members effectively through training and development resources.
- Team Building: Build a strong team through selecting and onboarding new hires.
- Pride: Take absolute pride in everything you do.
- Goal-Oriented: Be a goal-oriented leader who thrives in a fast-paced environment.
- Customer Focus: Demonstrate a deep appreciation and commitment to customer service and our guest\u2019s experience.
- Requirements: Must be 18 years old with a valid driver\u2019s license and reliable, personal transportation.
- Experience: 3 to 5 years of management experience.