Junior Culinary Specialist

2 weeks ago


Salt Lake, Utah, United States Food Service Circle Full time

Junior Culinary Specialist

Job Overview:

We are currently seeking a dedicated and enthusiastic Junior Culinary Specialist who possesses a genuine love for gastronomy. This role offers a unique opportunity to advance your career within a globally recognized food service and facilities management organization.

Key Responsibilities:

  • Collaborate with a talented team to create exceptional dishes using the highest quality ingredients.
  • Ensure compliance with health and safety regulations as well as food hygiene standards.
  • Participate in daily meal preparations for our clientele.

Qualifications:

  • Ideally, candidates should have NVQ level 1 or 2 in culinary arts or a related field.
  • A basic food hygiene certification is preferred (training will be provided).
  • A team-oriented mindset with a proactive approach to challenges.
  • Ability to thrive in a fast-paced kitchen environment.

What We Offer:

  • Access to exclusive benefits through our employee perks program.
  • Opportunities for professional development and training.
  • Pension contributions to support your future.

Join us at Food Service Circle and discover how far your culinary journey can take you



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