Culinary Operations Leader

Executive Chef Partner Job DescriptionThe Executive Chef Partner is a key member of our culinary team, responsible for leading a team of culinary professionals to deliver high-quality, great-tasting food while maintaining proper food safety and sanitation procedures and driving profitability.Key ResponsibilitiesLead a team of culinary professionals to...

Position: Culinary Production SupervisorLocation: Shadyside Academy, Pittsburgh PASalary: 50-60K based on experienceWe are looking for an exceptional Culinary Production Supervisor to join our Dining Services Leadership Team. This role involves assisting the General Manager in overseeing both front-of-house and back-of-house operations. A focus on client...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Leader to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department for a facility.Key ResponsibilitiesAssist in the supervision, preparation, and cooking of various food...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Leader to join our team at HHS. As a key member of our culinary team, you will be responsible for leading a team of chefs and cooks to deliver high-quality food services to our clients.Key ResponsibilitiesDevelop and implement menus that meet the dietary needs and preferences of...

About the RoleWe are seeking a highly skilled and experienced Senior Culinary Leader to join our team at Aramark. As a key member of our culinary team, you will be responsible for overseeing the development and execution of culinary solutions to meet customer needs and tastes.Key ResponsibilitiesEnsure culinary production aligns with our Executional...

About the RoleAramark Refreshment Services, Inc. is seeking a talented Culinary Operations Manager to join our team as part of our Accelerate to Leadership (A2L) Program. As a Culinary A2L Manager, you will be responsible for learning all culinary operations for the site, including residential dining, retail dining, and catering.Key ResponsibilitiesTrain and...

Position: Culinary Production SupervisorLocation: Shadyside Academy, Pittsburgh PASalary: 50-60K based on experienceWe are looking for an exceptional Manager to become part of our Dining Services Leadership Team at Shady Side Academy. The Culinary Production Supervisor will act as the Assistant General Manager, overseeing both front-of-house and...

Job OverviewThe Culinary Operations Supervisor at Aramark is the primary culinary leader responsible for overseeing all kitchen activities within the designated location.Key ResponsibilitiesMentors and directs kitchen staff to ensure optimal performance.Coordinates and supervises all culinary functions and activities.Forecasts food requirements and manages...

Position Overview:Are you passionate about culinary excellence? Franklin Inn Mexican Restaurant is a well-established dining venue focusing on authentic Mexican cuisine and beverages, served with a warm neighborhood touch. We pride ourselves on our vibrant atmosphere and commitment to quality, featuring a diverse menu crafted with fresh, mostly scratch-made...

Join Our Culinary Team at ArboretumAt Arboretum, we pride ourselves on being a family-run establishment that fosters creativity and connection. Our mission is to provide a delightful experience for our customers in the realms of garden, home, fashion, and food.As a vital member of our kitchen team, the Culinary Team Leader plays a crucial role in upholding...

About PutteryPuttery is a leading owner and operator of golf-related leisure and entertainment businesses focused on bringing people together through competitive socializing. Our portfolio consists of American Golf, Drive Shack, and Puttery.About the RoleWe are seeking an experienced Executive Chef to join our team at Puttery. As a senior member of our...

About the RoleWe are seeking a highly skilled and experienced Executive Chef/Kitchen Director/Culinary Leader to join our team at Franklin Inn Mexican Restaurant. As a key member of our kitchen leadership team, you will be responsible for overseeing the preparation and presentation of our menu items, as well as mentoring and training our culinary staff.Key...

A leading healthcare organization, CommuniCare Family of Companies, is seeking a skilled Culinary Supervisor to support the dietary department of one of its facilities. The successful candidate will be responsible for assisting the Culinary Director and filling in when the Director is unavailable.As a key member of the team, the Culinary Supervisor will be...

About PutteryPuttery is a leading owner and operator of golf-related leisure and entertainment businesses focused on bringing people together through competitive socializing. Our portfolio consists of American Golf, Drive Shack, and Puttery.Job PurposeAs a key member of the Puttery management team, the Executive Chef is responsible for overseeing all...

Job SummaryThe Culinary Operations Director at Darden is responsible for leading a team of culinary professionals to deliver high-quality, great-tasting food, proper food safety and sanitation procedures, and profitability. This role contributes to building top-line sales and guest count through the delivery of a competitively superior team member and guest...

Culinary Operations SupervisorWe are seeking a skilled Culinary Operations Supervisor to oversee our kitchen team in crafting and delivering exceptional culinary experiences.Key Responsibilities:Oversee daily activities of kitchen staffMaintain high standards of food quality and serviceDevelop effective shift schedules for team membersManage and monitor...

Position OverviewThe Culinary Operations Supervisor at Aramark is a pivotal role responsible for overseeing all kitchen activities and ensuring the highest standards of culinary excellence.Key Responsibilities- Lead and mentor kitchen staff to enhance their skills and performance.- Coordinate all culinary operations and ensure smooth workflow.- Analyze food...

Job SummaryThe Market District is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, the Sous Chef will be responsible for assisting with menu planning, inventory management, and implementing sanitation and quality control programs. This individual will also direct and coordinate the work of...

Position Overview: As a Culinary Operations Supervisor, you will play a crucial role in ensuring the success of our food service program by overseeing various culinary functions.Key Responsibilities:Assist in the coordination and execution of food preparation and cooking.Contribute to menu planning and development.Implement new culinary initiatives in...

Culinary Services Team Leader Job Reference Number: 21802 Employment Type: Full-Time, Onsite Segment: Healthcare Brand: Cura-Hospitality State: Pennsylvania (US-PA) Why Join Cura? Become part of our dedicated team and enjoy: No late Night Shifts Weekly Pay Bonus Potential Free meals Work/Life Balance Competitive Benefits Package Tuition Reimbursement...