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Restaurant Operations Manager
2 months ago
**Job Summary**
We are seeking a highly skilled and experienced Restaurant Supervisor to join our team at Pchresorts. As a key member of our hospitality team, you will be responsible for ensuring the smooth operation of our restaurant and providing exceptional customer service to our guests.
**Key Responsibilities**
• Assist management staff in supervising daily restaurant activities, including food preparation, service, and maintenance of a clean and safe environment.
• Provide prompt and courteous service to all guests, ensuring a positive experience through all areas of contact.
• Maintain a high level of cleanliness and organization in the restaurant, including guest areas and kitchen facilities.
• Implement and enforce company policies and procedures, ensuring compliance with health and safety regulations.
• Collaborate with the management team to achieve business objectives, including revenue growth and customer satisfaction.
• Develop and maintain a positive and productive team environment, providing coaching and guidance to staff members as needed.
**Requirements**
• 2+ years of experience in a supervisory role in the food service industry.
• Proven track record of providing exceptional customer service and ensuring high levels of customer satisfaction.
• Strong leadership and communication skills, with the ability to motivate and inspire team members.
• Ability to work in a fast-paced environment and adapt to changing circumstances.
• High school diploma or equivalent required; degree in hospitality or related field preferred.
**What We Offer**
• Competitive salary and benefits package.
• Opportunities for career advancement and professional growth.
• Collaborative and dynamic work environment.