Kitchen Supervisor Leader

3 days ago


Orlando, Florida, United States Universal Helios Grand Hotel Full time

We are seeking an experienced Culinary Supervisor to join our team at the Universal Helios Grand Hotel. This role will be responsible for supervising kitchen activities, maintaining inventory levels, and ensuring the security and proper use of operating supplies and equipment.

About the Role

This position requires effective leadership, organizational, and communication skills. The ideal candidate will have a minimum of 4 years of experience in upscale, high-volume hotel or comparable schooling.

Key Responsibilities
  • Supervise kitchen activities to maintain high-quality food production and service delivery
  • Maintain inventory levels by ordering products from the storeroom
  • Ensure security, proper use, and control of operating supplies and equipment
Compensation and Benefits

The estimated salary for this position is $95,000 - $110,000 per year, based on location and industry standards.

The Universal Helios Grand Hotel offers a comprehensive benefits package, including health insurance, retirement savings plan, and paid time off.



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